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Milestones // 6 Months as a Mary Berry Wannabe

March 13, 2018 by Lisa Leave a Comment

The anniversary passed me right by, but I realized the other day via LinkedIn that I’ve been at my new full-time gig for six months already. That time just flew by! I guess that’s what happens you’re in neck deep with recipes, snacks, sweets and everything good in this world.

Anyways, I thought I’d mark this occasion by sharing a few fun things that I’ve been up to at Taste of Home.

Taste Tests

Really and truly, conducting taste tests at work is one of my favorite things ever. Every week we round up a handful of products and compare them side-by-side in a blind tasting. It’s incredibly fun and also incredibly surprising to see what brands really rank as number one!

By and large my favorite test was boxed wine, but here are a few other faves too!

We Tried 5 Brands and Found the Best Boxed Red Wine

We Tried Popular Valentine’s Day Chocolates. Find Out Which Brand We’re Sweet On.

The Very Best Butter Brands According to Our Test Kitchen Experts

https://www.tasteofhome.com/article/best-cinnamon-rolls/

Passion Projects

But working isn’t all just testing snacks of course. I also get to write up some really fun pieces that just speak to me. Obviously one of my favorite pieces that I pitched, was this amazing GBBO copycat slideshow. But there are a few others, too!

Great British Baking Show Copycat Recipes

https://www.tasteofhome.com/article/cheese-wheel-wedding-cakes/

We Tried Internet Famous Pan-Bang Chocolate Chip Cookies (and Loved Them!)

Near & Dear

I’ve also got to work on some really fun projects and a few that are super close to my heart. It’s really such a pleasure to share recipes and foods that are special to me with the whole internet (not just this itty bitty, irregularly updated blog). One of my favorite pieces that I’ve got to share was my mom’s recipe for potica. But I also liked sharing my take on pierogi (which 99% of Facebook commenters hated, but I still manage to sleep at night).

https://www.tasteofhome.com/article/how-to-make-potica/

How to Make Homemade Pierogi the Right Way

And there you have it! A really brief summary of my time at Taste of Home so far. Hoping the next six months are even sweeter!

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About Lisa

Lisa is a writer, reader and crafter based in Milwaukee, Wisconsin.

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Looking back on one of the best days (and two of t Looking back on one of the best days (and two of the late greats who made it possible). Cheers to nine years and to plenty of joyful ones to come. 💙
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